Mar 29, 2024  
USC Catalogue 2018-2019 
    
USC Catalogue 2018-2019 [ARCHIVED CATALOGUE]

BISC 115Lxg The Biology of Food

Units: 4
Terms Offered: FaSp
Exploration of molecular biology, biochemistry, microbiology, nutrition and the history of biology through the study of food, focusing on food’s relationship to the biological world.
Satisfies New General Education in Category D: Life Sciences
Credit Restriction: Not available for credit for Biology majors
Instruction Mode: Lecture, Lab Required
Grading Option: Letter