Apr 19, 2024  
USC Catalogue 2020-2021 
    
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USC Catalogue 2020-2021 [ARCHIVED CATALOGUE]

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HT 505 Managing Service Quality in Hospitality and Tourism

Units: 2
Terms Offered: FaSpSm
Strategic management of service quality in hospitality and tourism.
Registration Restriction: Open only to USC Bovard College Hospitality and Tourism students
Instruction Mode: Lecture
Grading Option: Letter


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