Feb 26, 2025  
USC Catalogue 2022-2023 
    
USC Catalogue 2022-2023 [ARCHIVED CATALOGUE]

FIM 497 Strategic Management in the Food Industry

Units: 4
Terms Offered: Sp
Introduction to the concepts, tools, and principles of strategy formulation and competitive analysis as applied to food industry management decision-making.
Registration Restriction: Open only to Food Industry Management students
Instruction Mode: Lecture
Grading Option: Letter