|
Dec 26, 2024
|
|
|
|
USC Catalogue 2023-2024 [ARCHIVED CATALOGUE]
|
FIM 410 Leadership in the Food Industry Units: 2 Terms Offered: Sp An integrated approach for executives in the food industry to understand different leadership styles, tools, and dynamics while working to further define and improve their own leadership skills. Registration Restriction: Open only to Food Industry Management students Instruction Mode: Lecture Grading Option: Letter
|
|
You must be logged in to post a comment.