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Sep 07, 2024
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USC Catalogue 2023-2024 [ARCHIVED CATALOGUE]
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FIM 571 Leadership in the Food Industry Units: 1 Terms Offered: Sm Analyze leadership styles and examine leadership behaviors and demands. Assess personal approach to leadership within the food industry. Registration Restriction: Open only to students in the MS in Food Industry Leadership program Duplicates Credit in MOR 571 Instruction Mode: Lecture Grading Option: Letter
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